Avocado Sauce

Avocado Sauce

Ingredients:

(4-8 servings)

1 avocado

2 tbsp Greek yogurt

1 garlic clove

Juice of 1/2 a lemon

1 tsp Maxi’s SPG Seasoning

 

Macros per serving:

48 calories

1.5g protein

2g carbs

4.5g fat

 

Method:

  1. Get the avocado into a bowl and then grate in the garlic.
  2. Add Maxi’s SPG and the lemon juice to the bowl. Mash until the avo forms a paste.
  3. Add the greek yogurt and mix well until fully combined and you have a thick sauce.
Back to blog